Our Michelin-starred chef creates gourmet versions of iconic Chain dishes showcasing exclusive menu items using premium ingredients!
Tenders & Waffles
KFC’s Original Recipe Tender and Chain’s Smashed Potato Waffles, perfect for smothering, dipping, and dunking in sauce.
Allergens: gluten, dairy, allium, peanuts
Blazing Bourbon Chicken
Crispy boneless chicken bites and fresh veggies all wok-tossed in a spicy and sweet bourbon sauce alongside the signature Hot Ones™ Last Dab Apollo hot sauce, and is topped with sesame seeds.
Allergens: soy, wheat, eggs, milk, sesame
Country Fried Steak ‘n Gravy Biscuitwich
Chain’s chicken fried steak, smothered with a cheddar gravy, sandwiched between Cracker Barrel’s iconic biscuits.
Allergens: gluten, dairy, allium
Jalapeño Heatwave Burger
Chain’s take on Red Robin’s newest gourmet burger features a Snake River Farms American Wagyu beef patty seasoned with umami powder, a hatch chili and avocado salsa, caramelized onion and jalapeño sofrito, spicy pepper-jack cheese and chicken-fried jalapeños, all stuffed between a Röckenwagner potato-brioche bun.
Allergens: gluten, dairy, allium, chili
Triple Pickle Onion Rings
Inspired by Red Robin’s fan-favorite onion rings, these hand-cut onion rings are brined in pickle juice, tossed in our dill pickle spiced batter and topped with a dusting of Chain’s pickle snow for a triple pickle punch.
Allergens: gluten, dairy, allium
Pumpkin Spice Original Glazed® Doughnut
Allergens: dairy, gluten
(VIP ONLY)
Cheddar Bay Biscuits® inspired Butter Poached Lobster Biscuit
One of the all-time greatest chain dishes – the Cheddar Bay Biscuit® – topped with lobster poached in Beurre Monté, finished with fine herbs, lemon juice, and sea salt.
Allergens: gluten, dairy, allium, shellfish
The iconic Chicago chain is coming to New York! Portillo’s in collaboration with Chain and Michelin-starred chef Tim Hollingsworth, will be serving a one-of-a-kind gourmet take on a classic Portillo’s dish – only available at ChainFEST!